Il Tortellante is a lab, a point of sales, a school of autonomy, a place where you can rest, socialize. Three years of experimenting, 24 families involved, a scientific staff, many volunteers, a quality production.
Tortellante is a unique project, able to change things in a positive and virtuous way.
For the first time, Il Tortellante allows to trace a path for the future of autistic people through the production of an excellence of the modenese food tradition: fresh pasta.
A pasta stuffed with culture, beauty, relationships, social growth.
Choosing Il Tortellante is an act of freedom and change.
